Friday, February 19, 2010
Steak, Roasted Poblano Pepper, and Sharp Cheddar Cheese Panini
While we were on a road trip through Arizona last December, we ate at the most wonderful Restaurant in Williams, Arizona called Red Raven. After spending the morning at the Grand Canyon, we stopped in the Red Raven for lunch. I had fantastic fish tacos while my husband ordered the special of the day which was a flank steak sandwich with chiles and sharp cheddar cheese - it was an AMAZING sandwich
Labels:
Mexican Dishes,
Sandwiches
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