Friday, August 21, 2009
Chocolate Chip and Walnut Zucchini Bread AND a Giveaway
I got a HUGE zucchini from Jack (my very sweet and generous neighbor) and decided to use it in a zucchini chocolate chip bread. I used whole wheat flour and the last of my Xagave (sugar substitute) to make it a bit healthier. I adapted this recipe from the Xagave cookbook called, Delicious Meets Nutritious. The bread turned out excellent, it was perfectly cooked, moist and delicious. The
Labels:
Breads and Muffins
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