Roasted Grape Tomatoes with Fresh Basil and Balsamic Vinegar

This is one of our family's very favorite side dishes. It goes with any protein and is incredibly easy to make. Roasting tomatoes makes them extra sweet and juicy. I simply roast them with a bit of olive oil, sea salt and fresh cracked pepper for 7-9 minutes. I then drizzle very good balsamic vinegar and fresh basil ribbons on top. It's really healthy and delicious. My entire family loves these