1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment here at www.verygoodtaste.co.uk linking to your results.
The VGT Omnivore’s Hundred:
Here's my results -
1. Venison - I do not eat venison, but was tricked into trying some. Not once, but twice, in my 20's. I think that's very mean.
2. Nettle tea
3. Huevos rancheros
4. Steak tartare
5. Crocodile
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari
12. Pho
13. PB&J sandwich
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses - had to google this, it's a type of cheese washed in rainwater. doesn't that sound romantic?
17. Black truffle
18. Fruit wine made from something other than grapes - Elephant Island, baby.
19. Steamed pork buns
20. Pistachio ice cream
21. Heirloom tomatoes
22. Fresh wild berries
24. Rice and beans
26. Raw Scotch Bonnet pepper
27. Dulce de leche
28. Oysters
29. Baklava
30. Bagna cauda
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut
35. Root beer float
37. Clotted cream tea
38. Vodka jelly/Jell-O
39. Gumbo
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more
47. Chicken tikka masala
48. Eel - yuck.
49. Krispy Kreme original glazed doughnut
51. Prickly pear
52. Umeboshi
54. Paneer
55. McDonald’s Big Mac Meal
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine
60. Carob chips
61. S’mores
63. Kaolin - i don't know, google is giving me clay. but i wouldn't eat clay.
64. Currywurst - sausage with curry and ketchup???? yes please!
65. Durian
67. Beignets, churros, elephant ears or funnel cake
69. Fried plantain
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost, or brunost i would try this. google revealed that a cheese shop i used to go to in calgary sells it. wish i'd known that last year.
76. Baijiu
77. Hostess Fruit Pie
79. Lapsang souchong
80. Bellini
81. Tom yum
82. Eggs Benedict
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant.
85. Kobe beef
87. Goulash
88. Flowers
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole poblano
98. Polenta
100. Snake - I think i had snake once. I'll have to check with Scott.
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